Here’s a simple and hearty recipe for Amish Chicken and Green Beans, a comforting dish inspired by traditional Amish home cooking. It’s flavorful, easy to prepare, and perfect for family meals.
Ingredients
- 4 bone-in, skin-on chicken thighs (or breasts if preferred)
- 1 pound fresh green beans, trimmed
- 2 tablespoons olive oil or butter
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 cup chicken broth
- 1 teaspoon salt (adjust to taste)
- ½ teaspoon black pepper
- ½ teaspoon paprika (optional)
- ½ teaspoon dried thyme (or 1 teaspoon fresh thyme)
- 1 tablespoon all-purpose flour (optional, for thickening)
Instructions
1. Prepare the Chicken
- Pat chicken dry and season with salt, pepper, and paprika.
- Heat olive oil or butter in a large skillet over medium-high heat.
- Brown the chicken on both sides until golden (about 4–5 minutes per side). Remove and set aside.
2. Cook the Vegetables
- In the same skillet, sauté onions until soft and translucent.
- Add garlic and cook for 30 seconds until fragrant.
- Add green beans and stir for 2–3 minutes.
3. Simmer Together
- Pour in chicken broth and sprinkle in thyme.
- Return chicken to the skillet, nestling it among the beans.
- Cover and simmer on low heat for 25–30 minutes, until chicken is fully cooked (internal temp 165°F / 74°C) and green beans are tender.
4. Optional Thickening
- If you want a thicker sauce, remove chicken and beans, stir 1 tablespoon flour into the liquid, and cook for 2–3 minutes until slightly thickened, then return chicken and beans.
5. Serve
- Serve hot with mashed potatoes, rice, or crusty bread for a complete Amish-style meal.
💡 Tips for Extra Flavor:
- Add a splash of cream at the end for a richer sauce.
- Use smoked paprika for a subtle smoky depth.
- For a one-pan meal, roast the chicken and green beans together in the oven at 375°F (190°C) for 35–40 minutes after browning.
If you want, I can also give you a slow-cooker version of Amish Chicken and Green Beans that’s even easier and tenderizes the chicken perfectly.
Do you want me to make that version?