Homemade dessert? Absolutely! Here’s a quick and universally loved dessert recipe that’s easy, satisfying, and uses simple ingredients you likely have at home:
🍮 Classic Homemade Chocolate Pudding
🕒 Time:
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Prep: 10 minutes
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Chill: 1 hour
🍽 Serves: 4
Ingredients:
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2/3 cup (130g) granulated sugar
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1/3 cup (40g) unsweetened cocoa powder
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¼ cup (30g) cornstarch
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¼ tsp salt
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2¾ cups (650ml) milk (whole or 2%)
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2 tbsp unsalted butter
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1 tsp vanilla extract
Instructions:
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Mix dry ingredients:
In a medium saucepan, whisk sugar, cocoa powder, cornstarch, and salt. -
Add milk:
Gradually whisk in milk until smooth. -
Cook:
Place over medium heat and cook, whisking constantly, until mixture thickens and starts to boil (about 6–8 minutes). Boil for 1 minute more while stirring. -
Finish:
Remove from heat. Stir in butter and vanilla until smooth. -
Chill:
Pour into serving dishes. Cover with plastic wrap (touching the surface to prevent skin) and refrigerate for at least 1 hour.
Optional toppings:
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Whipped cream
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Chocolate shavings
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Fresh berries or sliced bananas
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Crushed cookies or nuts