Here’s a simple and flavorful recipe for Chicken with Italian Dressing 🍗🌿—great for a quick dinner with minimal ingredients.
Ingredients (Serves 4)
- 4 Chicken Breasts (boneless, skinless)
- 1 cup Italian Dressing
- ½ cup Parmesan Cheese, grated
- 1 tsp Garlic Powder
- ½ tsp Black Pepper
- Optional: chopped Parsley for garnish
Instructions
1. Marinate the Chicken
Place chicken breasts in a bowl or zip-top bag and pour Italian dressing over them.
Marinate in the refrigerator for 30 minutes to 4 hours for best flavor.
2. Preheat the Oven
Preheat oven to 375°F (190°C) and lightly grease a baking dish.
3. Bake
Place the marinated chicken in the baking dish.
Sprinkle Parmesan cheese, garlic powder, and black pepper on top.
Bake for 25–30 minutes, or until the chicken reaches 165°F (74°C) internally.
4. Serve
Garnish with parsley and serve with rice, roasted vegetables, or salad.
✅ Tips
- Add sliced potatoes or broccoli to the baking dish for a one-pan meal.
- You can also cook the chicken on a grill or in a slow cooker with the same marinade.
- For extra flavor, use zesty Italian dressing.
If you want, I can also give you a 3-ingredient Italian dressing chicken recipe that’s famous for being one of the easiest dinners ever. 🍗
